Tuesday, June 3, 2014
Shirt: Plum Vinyl
Today I tried something. I sauteed some red potatoes with yellow peppers in olive oil/liquid smoke and liquid aminos. THEN! In another pan I sauteed tempah slices coated in nutritional yeast. When done, I combined the two with fresh pineapples chunks. I had no idea where I was going with this recipe- but it came out tasty. The tempah was crispy, and the pineapple made the potato/pepper mix really pop. So I WILL make it again! As a side, I made a green salad- topped with blueberries and strawberries!
I think I got this shirt at Old Navy?!?!?!?!?!?!?!
'Appy Tuesday to ya!